There’s something truly comforting about a bowl of creamy chicken pasta, tender chicken pieces coated in a velvety sauce, and tossed with perfectly cooked pasta. It’s wholesome, flavourful, and satisfying, making it a favourite for both busy weeknights and cosy weekend dinners. In this guide, you’ll learn how to make chicken pasta at home easily, using simple ingredients and a few smart kitchen tricks.
Ingredients for Creamy Chicken Pasta Recipes
For the Pasta:
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250g penne or spaghetti pasta
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1 tbsp olive oil
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Water (for boiling)
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Salt to taste
For the Chicken:
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300g boneless chicken breast or thighs (cut into strips)
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1 tbsp olive oil
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Salt and black pepper (to taste)
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1 tsp garlic powder or freshly minced garlic
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½ tsp chili flakes (optional)
For the Creamy Sauce:
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1 tbsp butter
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1 tbsp olive oil
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1 small onion (finely chopped)
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2 cloves garlic (minced)
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1 ½ cups milk
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½ cup fresh cream
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2 tbsp all-purpose flour (maida)
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½ cup grated cheese (cheddar or parmesan)
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½ tsp oregano
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½ tsp chili flakes
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Salt and pepper to taste
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Fresh parsley or coriander for garnish
Step-by-Step Method: How to Make Chicken Pasta

Step 1: Boil the Pasta
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Place a pot on your Wipro Induction Cooktop and add enough water to cover the pasta.
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Add salt and a drizzle of olive oil to prevent sticking.
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Once the water starts boiling, add the pasta and cook according to package instructions (usually 8–10 minutes).
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Drain and set aside, reserving a small cup of pasta water for later use.
Step 2: Cook the Chicken
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Heat 1 tablespoon of olive oil on the induction cooktop in a pan.
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Add chicken strips and season with salt, pepper, and garlic powder.
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Cook on medium heat until the chicken turns golden brown and is cooked through (about 5–7 minutes).
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Remove from the pan and keep aside.
Step 3: Prepare the Creamy White Sauce
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In the same pan, add butter and olive oil.
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Sauté chopped onions until translucent, then add minced garlic.
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Stir in 2 tablespoons of all-purpose flour and cook for 1 minute, stirring continuously to form a roux.
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Gradually pour in the milk while whisking to avoid lumps.
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Once thickened, add fresh cream and cheese.
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Season with oregano, chili flakes, salt, and pepper.
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Stir until the sauce turns smooth, creamy, and glossy.
Step 4: Combine Pasta and Chicken
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Add the cooked chicken back to the pan and toss it in the sauce.
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Mix in the boiled pasta and a few tablespoons of reserved pasta water for consistency.
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Stir everything together until the pasta is well coated in the creamy sauce.
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Taste and adjust seasoning if necessary.
Step 5: Serve and Garnish
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Garnish with freshly chopped parsley or coriander to add a burst of colour and a refreshing aroma that balances the creamy richness of the sauce.
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Add a sprinkle of cheese and chili flakes on top for extra flavour and a touch of heat that makes every bite more indulgent and satisfying.
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Serve hot and enjoy your delicious creamy chicken pasta straight from the pan, letting the flavours, texture, and warmth come together for the perfect comforting meal.
Tips for Perfect Chicken Pasta Recipes
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Use freshly grated cheese for a smoother sauce texture. It melts more evenly than pre-shredded cheese, giving your pasta a rich, velvety consistency and a fresher flavour.
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Don’t overcook the pasta, aim for al dente (slightly firm). This helps the pasta hold its shape and absorb the creamy sauce better without turning mushy.
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For a spicy twist, add a dash of paprika or peri-peri powder. It enhances the flavour with a mild heat and gives your creamy chicken pasta recipe a restaurant-style kick.
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You can replace chicken with shrimp, mushrooms, or paneer for variety. This makes the recipe versatile and suitable for both meat lovers and vegetarians alike.
Always serve the pasta fresh to enjoy its creamy texture and rich flavour, as reheating can cause the sauce to thicken and lose its silky smoothness.
Why You’ll Love This Creamy Chicken Pasta Recipe?
This chicken pasta recipe combines Italian authenticity with homestyle simplicity. The creamy sauce pairs beautifully with tender chicken, offering a restaurant-quality experience in your own kitchen. It’s versatile, quick to prepare, and a hit with kids and adults alike. Perfect for weeknight dinners or date nights, this dish truly proves that comfort and elegance can exist in a single bowl.
Wipro Induction Cooktop: Your Perfect Cooking Partner
Cooking a flavourful dish like creamy chicken pasta becomes even easier with the Wipro Induction Cooktop, designed for speed, safety, and style. It redefines convenience in your kitchen while saving time and energy.
Key Features:
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Smart Sensor Touch Control: Offers effortless operation and sleek control for all cooking modes.
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Ten Pre-Programmed Indian Menu Functions: Let you cook your favourite meals easily from rotis and curries to sauces and pasta, with one touch.
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Hands-Free Timer Function: Allows you to multitask efficiently by setting precise cooking durations, ensuring nothing burns or overcooks.
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Elegant Crystal Glass Plate: Adds sophistication to your kitchen while providing easy cleaning and heat resistance.
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Powerful 2000-Watt Heating Element: Ensures faster, uniform cooking and helps you save up to 4x more energy compared to traditional stovetops.
Whether you’re simmering sauce or sautéing chicken, the Wipro Induction Cooktop ensures every ingredient cooks evenly for that perfect creamy consistency.
Mastering how to make chicken pasta at home is all about combining fresh ingredients, balanced flavours, and the right cooking technique. With this easy creamy chicken pasta recipe, you can bring a touch of Italy to your dining table anytime. And with the Wipro Induction Cooktop by your side, every step, from boiling pasta to thickening the sauce, becomes quick, clean, and perfectly precise. Delicious food truly begins with smart cooking!
FAQs
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What type of pasta works best for chicken pasta recipes?
Penne, fusilli, or spaghetti work best as they hold the sauce well and cook evenly. These varieties allow the creamy sauce to cling to every bite, enhancing the overall texture and flavour.
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Can I make creamy chicken pasta without cream?
Yes, you can substitute cream with milk and a bit of cheese or use blended cashews for a lighter option. This gives you a smooth and rich sauce without the extra heaviness of cream.
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How can I prevent my pasta from sticking?
Add a spoonful of olive oil to boiling water and stir occasionally while cooking. Once drained, toss it with a drizzle of oil to keep the strands separate and silky.
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Is the Wipro Induction Cooktop energy-efficient?
Absolutely. It operates at 2000 watts and offers up to 4x energy savings compared to gas stoves. It heats up instantly, helping you cook faster while conserving energy.
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Can I cook other dishes on the Wipro Induction Cooktop?
Yes! From curries and chapatis to soups, stir-fries, and desserts, the Wipro Induction Cooktop handles it all with ease. Its preset menu functions make it perfect for both everyday meals and gourmet experiments.