Diwali 2025 will be celebrated on 20th October, a day when homes sparkle with diyas, streets glow with rangoli colours, and the fragrance of festive sweets and snacks fills the air. It is a season where families come together, sharing laughter, light, and delicious food that defines the heart of the celebration.
Traditional Diwali snacks like chakli, mathri, and namak pare are essentials of every faral platter. But this year, the joy of crunching into these favourites comes with a healthier twist: oil-free snacks that are baked, roasted, and guilt-free.
With the smart range of Wipro Appliances, preparing healthy Diwali faral becomes easier than ever.
6 Irresistible Oil-Free Diwali Snack Recipes
1. Baked Mathri (Crispy Wheat Crackers)
No Diwali faral is complete without the classic mathri. A guilt-free twist on classic Diwali snacks, this baked mathri recipe is crispy, wholesome, and oil-free. It is a perfect addition to your Diwali snacks list.
Ingredients:
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2 cups whole wheat flour
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1/2 tsp carom seeds (ajwain)
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1/2 tsp black pepper powder
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Salt to taste
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4 tbsp yoghurt
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Warm water as needed
Preparation:
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Mix flour, carom seeds, pepper, and salt in a bowl
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Add yoghurt and knead into a stiff dough using minimal water
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Rest the dough for 20 minutes
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Roll thin and cut into diamond shapes
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Prick with a fork to prevent puffing
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Bake at 180°C for 15-20 minutes until golden and crispy
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Cool completely before storing in airtight containers
2. Roasted Makhana Chivda (Fox Nut Mix)
Light and crunchy, this roasted makhana chivda is among the healthiest snacks without oil, making it a must-have in your Diwali snack recipes.
Ingredients:
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3 cups makhana (fox nuts)
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1/4 cup roasted peanuts
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2 tbsp roasted chana dal
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10-12 curry leaves
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1/2 tsp turmeric powder
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1 tsp chaat masala
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Rock salt to taste
Preparation:
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Dry roast makhana in a pan until crispy (5-7 minutes)
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In the same pan, dry roast curry leaves until crisp
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Mix makhana with peanuts and roasted chana dal
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Sprinkle turmeric, chaat masala, and salt
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Toss everything together while warm
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Store in an airtight container once cooled
3. Baked Chakli
Spirals of joy, chaklis are the star of every festive platter. Enjoy the festive favourite chakli without deep frying. This baked version is crisp, tasty, and one of the best oil-free snacks for the Diwali snacks list.
Ingredients:
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2 cups of rice flour
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1 tsp sesame seeds
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1/2 cup of besan (gram flour)
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1/2 tsp ajwain
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Red chilli powder to taste
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Salt to taste
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3 tbsp melted butter
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Water for binding
Preparation:
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Combine all dry ingredients in a bowl
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Add melted butter and mix well
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Gradually add water to form a soft, pliable dough
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Fill the chakli maker and pipe spirals on parchment paper
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Bake at 160°C for 12-15 minutes, flipping halfway
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Increase the temperature to 180°C for the last 2 minutes for extra crispness
4. Baked Namak Pare
Golden and crunchy, baked namak pare brings traditional taste with a healthy twist. A perfect addition to guilt-free Diwali snack recipes and festive gatherings.
Ingredients:
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2 cups all-purpose flour
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1/2 tsp ajwain
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1/2 tsp black pepper
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Salt to taste
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3 tbsp ghee
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Milk for brushing
Preparation:
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Mix flour with ajwain, pepper, and salt
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Rub in ghee until the mixture resembles breadcrumbs
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Add water gradually to make a firm dough
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Roll to 1/4 inch thickness and cut into squares
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Brush with milk for a golden colour
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Bake at 170°C for 20-25 minutes until crispy
5. Roasted Moong Dal Namkeen
Protein-rich and crunchy, roasted moong dal namkeen is a light snack that’s oil-free, tasty, healthy, and a great choice for your Diwali snacks spread.
Ingredients:
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2 cups yellow moong dal
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1/2 tsp red chilli powder
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1/2 tsp hing (asafoetida)
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1 tsp coriander powder
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Black salt to taste
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Lemon juice
Preparation:
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Soak moong dal for 4 hours, then drain completely
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Spread on a clean towel and pat dry thoroughly
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Spread on a baking tray and roast at 150°C for 30-35 minutes
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Stir every 10 minutes for even roasting
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Once golden and crispy, mix with spices
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Drizzle lemon juice and toss well
6. Sugar-Free Date and Nut Ladoo
Sweet endings complete every festival, and these ladoos bring health with taste. Naturally sweet and nutritious, these date and nut ladoos are oil-free snacks that complete your Diwali snacks list with a perfect balance of health and sweet flavour.
Ingredients:
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1 cup pitted dates
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1/2 cup mixed nuts (almonds, cashews, walnuts)
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2 tbsp desiccated coconut
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1/2 tsp cardamom powder
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Poppy seeds for coating
Preparation:
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Dry roast nuts until fragrant, then coarsely chop
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Blend dates into a smooth paste using mixer and grinder
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Mix the date paste with nuts, coconut, and cardamom
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Shape into small balls
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Roll in poppy seeds for coating
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Refrigerate for 30 minutes to set
Tips for Perfect Oil-Free Cooking
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Use Oven toast griller for consistent crispiness in your Diwali snack recipes.
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Always keep ingredients completely dry before roasting to achieve crunchy snacks without oil.
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Store your oil-free snacks in airtight containers with silica gel packets to maintain freshness and crisp texture.
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Toast whole spices before grinding to enhance flavour in your Diwali snacks.
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Season your Diwali snacks while still warm for better absorption and taste.
Wipro Appliances for Healthy Festive Cooking
Make this Diwali healthier and tastier with Wipro Appliances, designed to simplify festive cooking. The Wipro Induction Cooktop comes with feather-touch controls, a classy crystal glass plate, seven pre-programmed Indian menu functions, and precision temperature control for faster, energy-efficient cooking.
For crispy, golden, oil-free snacks, the Wipro Oven Toast Griller (OTG) with a 28L capacity, motorised rotisserie, steam feature, and smart cook function helps you bake, toast, roast, and grill like a professional.
The Wipro Elato Mixer Grinder with a 1000 W copper motor, stainless steel jars, and stone-pounding blades ensures authentic taste in spice mixes and ladoos. This Diwali, try these recipes with Wipro Appliances and let your celebrations shine with health, flavour, and joy.
Conclusion
This Diwali, celebrate the joy of guilt-free indulgence with innovative Diwali snack recipes that balance tradition with modern wellness. Healthier preparation methods don’t take away from the festive spirit but enhance it, letting you enjoy authentic flavours without the guilt.
Impress your guests with snacks that are both delicious and nourishing, made easier with the smart and reliable range of Wipro Appliances.
FAQ
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How long do oil-free snacks stay fresh?
Most baked and roasted Diwali snacks stay crisp for 7–10 days in airtight containers.
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Can I prepare these snacks in advance?
Yes, most dry snacks can be made 3–4 days early. Date ladoos stay fresh in the fridge for up to two weeks.
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What if I don’t have an air fryer?
A convection oven works well for all oil-free snacks with minor timing adjustments.
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Are these snacks suitable for kids?
Absolutely, they’re light, healthy, and perfect for festive munching.
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Can I use Wipro Appliances for these recipes?
Yes, they make festive and everyday cooking easier and healthier.
