Sheer Khurma is a traditional Mughlai dessert made with milk, vermicelli, dates, and dry fruits, commonly enjoyed during Eid and festive occasions. This recipe shows how to quickly prepare Sheer Khurma at home using the Multicooker Kettle from Wipro Appliances in about 30 minutes.
Sheer Khurma is a rich and creamy Mughlai dessert that instantly brings the festive spirit alive. Made with milk, vermicelli, dates, and dry fruits, this delicacy is a must-have for Eid celebrations and special occasions. But why wait for a festival when you can prepare it easily at home?
With a Multicooker Kettle, cooking Sheer Khurma can become quick and hassle-free. Β
Quick InfoΒ
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Prep Time:β―10 minutes (excluding soaking dry fruits)Β
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Cook Time:β―20 minutesΒ
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Total Time:β―30 minutesΒ
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Cuisine:β―Mughlai, IndianΒ
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Course:β―DessertΒ
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Servings:β―4β5Β
IngredientsΒ YouβllΒ NeedΒ
To prepare SheerΒ Khurma, gather the following ingredients:Β
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1Β literΒ full-cream milkΒ
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1/2 cup fine vermicelli (seviyan), broken into small piecesΒ
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1/4Β cup soakedΒ chopped dates (khajoor)Β
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1/4 cup sugar (adjust to taste)Β
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1/4 cup mixed dry fruits (almonds, cashews, pistachios, raisins),Β all soakedΒ
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2 tbsp gheeΒ
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1/2 tsp cardamom powderΒ
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A few saffron strands (optional, for extra flavour and colour)Β
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1 tbspΒ chironjiΒ seeds (optional)Β
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Rose water (a few drops, optional)Β
How to Cook Sheer Khurma Step by Step using Wipro Multi Cooker KettleΒ
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Step 1: Heat the Milk in the Multicooker Kettle
Start by pouring full-cream milk into the multicooker kettle. The dual temperature control ensures gentle heating, preventing the milk from sticking or burning. Let it come to a boil while you stir occasionally.Β
Step 2: Roast the Vermicelli and Dry FruitsΒ
While the milk is heating, take a small pan and add ghee. Lightly roast the vermicelli until golden brown. Be carefulβthis happens quickly! Remove and set aside. In the same pan, roast chopped almonds, cashews, and pistachios until they turn aromatic.
Step 3: Cook the SheerΒ KhurmaΒ
Once the milk starts boiling in the β―kettle, lower the heat and add the roasted vermicelli, chopped dates, and sugar. Stir well and let it simmer. This Electric kettleβs rustproof steel interior ensures even heating, allowing the ingredients to cook uniformly.Β
Step 4: Add Flavors and GarnishΒ
After 10β15 minutes, when the vermicelli has softened, add cardamom powder, saffron strands, and chironji seeds. For an extra aromatic touch, add a few drops of rose water. Stir everything well and let it simmer for another 2-3 minutes.Β
Step 5: Serve andΒ Enjoy!Β
Turn off the kettle and let the Sheer Khurma sit for a few minutes to absorb all the flavours. Serve warm in bowls, garnished with extra nuts and saffron strands.
Tips on how to cook Best Sheer KhurmaΒ
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Use fresh, full-cream milk for a rich and creamy texture.Β
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Adjust sugar according to taste, as dates naturally add sweetness.Β
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For a thicker consistency, let it simmer longer. The longer this sheerΒ khurmaΒ recipe cooks, the more flavourful it becomes!Β
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You can refrigerate SheerΒ KhurmaΒ and serve it chilled if you prefer a cold version.Β
Why Use the Multicooker Kettle for Sheer Khurma?Β
Cooking Sheer Khurma requires slow simmering and even heating, and this Multicooker Kettle makes the process effortless. With dual temperature control, this appliance ensures that the milk heats gently without the risk of overheating or burning, which is essential for achieving the perfect creamy texture. The rustproof SS304 stainless steel interior maintains hygiene while ensuring durability, making it a reliable choice for everyday cooking. Its 1.5L capacity is ideal for preparing Sheer Khurma in generous servings, perfect for family gatherings or festive celebrations. Additionally, the cool-touch body provides safe handling, allowing you to cook with ease and convenience. Whether youβre looking for how to prepare Sheer Khurma or simply want a hassle-free cooking experience, the Wipro Elato is the perfect kitchen companion.Β
Final ThoughtsΒ
Now that you know how to cook Sheer Khurma, why not try making it today? With the Multicooker Kettle, you can whip up this traditional dessert quickly and effortlessly. Whether it's a festive occasion or a simple weekend indulgence, this recipe is sure to bring warmth and joy to your home.Β
FAQs
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Can Sheer Khurma be made ahead of time?
Yes, Sheer Khurma can be prepared a day in advance. Store it in the refrigerator and reheat it with a little milk before serving to maintain the desired consistency.Β
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Why are dates added to Sheer Khurma?
Dates are a traditional ingredient in Sheer Khurma because they add natural sweetness and a rich flavour that complements the milk and dry fruits.Β
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Can I make Sheer Khurma without ghee?Β
Yes, you can skip ghee if you prefer a lighter version. However, roasting vermicelli in ghee enhances the aroma and flavour of the dessert.Β
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How do I make Sheer Khurma thicker?
To make Sheer Khurma thicker, allow it to simmer for a longer time so the milk reduces and the vermicelli absorbs more liquid.Β Β
