Ganesh Chaturthi is a vibrant and devotional festival celebrated across India to honour the birth of Lord Ganesha, the remover of obstacles and the god of wisdom and prosperity. At the heart of this celebration lies the preparation and offering of the Naivedhya veg treat, a pure, vegetarian Bhog Thali dedicated to Bappa. This offering is not just food; it's a spiritual gesture of love, devotion, and cultural richness.
In this blog, we explore few essential Ganesh Chaturthi recipes that form the perfect Ganpati prasad ideas, authentic, flavourful, and made with devotion. And to help you prepare them effortlessly, we’ll also highlight how appliances like the Elato Mixer Grinder 800Wv and the Wipro Induction Cooktop can simplify festive cooking while maintaining the sacred traditional touch.
Quick Recipe Overview
- Prep Time: 30–60 minutes
- Cook Time: 45 minutes–1 hour
- Cuisine: Indian
- Course: Main, Dessert, Snack
- Serves: 4–6
1. Ukadiche Modak (Steamed Coconut-Jaggery Dumplings)
Considered Lord Ganesha’s absolute favourite, Ukadiche Modak is the crown jewel of any Ganesh Chaturthi recipe collection. These delicate rice flour dumplings are filled with sweet coconut-jaggery stuffing and steamed to perfection.
Ingredients:
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1 cup rice flour
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1 cup water
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1 tsp ghee
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Pinch of salt
Stuffing: 1 cup grated coconut, ¾ cup jaggery, ½ tsp cardamom powder.
Method:
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Boil water in kettle with ghee and a pinch of salt; add rice flour gradually, stir well, cover, and let it cool slightly.
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In a separate Mult cooker, cook grated coconut and jaggery on medium heat until it thickens; mix in cardamom powder and let it cool.
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Knead the warm rice dough until smooth and soft; make small cups, fill with the coconut-jaggery mix, and carefully shape into modaks.
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Steam the modaks for 12–15 minutes until they turn glossy, soft, and aromatic, perfect for offering as prasad.
2. Puran Poli (Sweet Lentil Flatbread)
A festive staple in Maharashtrian households, Puran Poli is a soft, ghee-roasted flatbread filled with sweet chana dal and jaggery paste. It adds a hearty and traditional touch to your Ganpati prasad ideas.
Ingredients:
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1 cup chana dal
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1 cup jaggery
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½ tsp cardamom
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1 cup wheat flour
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Ghee (for roasting)
Method:
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Cook chana dal until soft, strain excess water, and mash it into a smooth paste.
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Combine the mashed dal with jaggery in a pan; cook on medium heat until thick and dry. Stir in cardamom and let the mixture cool.
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Knead wheat flour with water and a little ghee into a soft, pliable dough; cover and let it rest for 15 minutes.
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Divide dough and filling into equal portions, stuff carefully, roll into thin flatbreads, and roast on a hot griddle with ghee until golden brown and aromatic.
3. Sabudana Khichdi (Fasting Savory Delight)
Light, nutritious, and flavourful, Sabudana Khichdi is a beloved dish during fasting and perfect as part of your Naivedhya veg treat. Made with soaked tapioca pearls, peanuts, and ghee, it’s a staple food for Ganesh Chaturthi.
Ingredients:
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1 cup soaked sabudana
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1 medium potato, diced
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¼ cup roasted peanuts, crushed
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2 tbsp ghee, cumin, green chilies, salt, lemon juice
Method:
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Heat ghee in a pan, add cumin seeds, chopped green chilies, and diced potatoes; sauté until the potatoes turn golden and slightly crisp.
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Add the well-drained sabudana and coarsely crushed peanuts; mix gently to combine without breaking the pearls.
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Cook on a low flame, stirring occasionally, until the sabudana turns soft and translucent.
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Finish with a squeeze of fresh lemon juice and garnish with chopped coriander if desired. Serve warm.
4. Rice Kheer (Sweet Milk Pudding)
Creamy, aromatic, and soul-soothing, Rice Kheer is a timeless dessert that completes any Ganesh Chaturthi prasadam platter. Simmered slowly with cardamom and dry fruits, it embodies purity and celebration.
Ingredients:
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1 litre full-fat milk
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¼ cup basmati rice
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½ cup sugar
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Cardamom, nuts, raisins
Method:
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Heat full-fat milk in a heavy-bottomed pan, add washed basmati rice, and cook on low flame, stirring occasionally, until the rice is soft and the mixture turns thick and creamy.
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Add sugar and cardamom powder; let it simmer for a few more minutes, allowing the flavours to blend beautifully.
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Garnish with ghee-fried cashews, almonds, and raisins for a rich and festive touch. Serve warm or chilled.
Modern Cooking Essentials for Traditional Recipes
Blending age-old traditions with smart kitchen innovations makes festive cooking more enjoyable and efficient. These appliances bring ease, safety, and speed to your Ganesh Chaturthi recipes without compromising on authenticity.
Elato Mixer Grinder 800W
A well-prepared Bhog Thali calls for precision, speed, and reliability in the kitchen. The Elato Mixer Grinder 800W offers exactly that, making traditional festive prep a breeze.
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800W pure copper motor for robust grinding
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Deep Flow Breaker technology for even consistency
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Three SS jars (1.5L, 1.2L, 0.5L) + 1.2L juicer jar with seed/pulp filter
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Sleek design, overload protection, easy cleaning
From blending jaggery to grinding soaked dal, Elato is your festive powerhouse.
Wipro Induction Cooktop
When time is of the essence and precision is key, the Wipro Induction Cooktop ensures your festive dishes turn out just right. It combines modern design with practical features tailored for Indian cooking.
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2000W high-performance power
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Crystal glass plate with smart sensor touch control
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7 Indian presets (boil, fry, curry, milk, etc.)
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Precise temperature for energy-efficient and safe cooking
Perfect for multi-dish prep, keeps cooking clean, safe, and fast.
Ganesh Chaturthi is not just about rituals, it's about bonding, tradition, and expressing love through food. A well-crafted Ganesh Puja Bhog Thali with delicacies like Ukadiche Modak, Puran Poli, Sabudana Khichdi, and Rice Kheer brings harmony, flavour, and blessings to your home.
Whether you're new to festive cooking or a seasoned home chef, using the Elato Mixer Grinder 800W and Wipro Induction Cooktop can make your festive kitchen more efficient, safe, and joyful. Their smart design, advanced features, and energy-efficient operation let you focus on what truly matters, devotion, family, and tradition. This year, celebrate Ganesh Chaturthi with authentic flavours, effortless prep, and divine blessings. May Lord Ganesha remove all obstacles and fill your life with joy and sweetness.
