Learn how to make fish curry in just 30 minutes using Wipro appliances. Enjoy a simple, flavourful recipe with efficient cooking tips and time-saving techniques!
What you will read:
- How to make simple fish curry
- Tips to make the recipe better
- How can Wipro appliances help you get the perfect fish curry
There’s something irresistibly comforting about a bowl of steaming fish curry. But let’s face it—between the prep work, cooking, and cleanup, making fish curry can feel daunting, especially on a busy day. Not anymore! With Wipro’s innovative kitchen appliances, you can whip up a delicious fish curry in just 30 minutes.
Let’s dive into how to make fish curry recipe that’s perfect for beginners and seasoned cooks alike.
Quick Recipe Overview
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Cuisine: Indian, Seafood, Non-Veg
- Course: Main Course
- Serves: 4
Ingredients for the Simple Fish Curry Recipe
Here’s what you’ll need:
- 500g fresh fish (like pomfret, rohu, or salmon)
- 2 medium onions, finely chopped
- 2 tomatoes, pureed
- 2 tablespoons ginger-garlic paste
- 1 cup coconut milk
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder (adjust to taste)
- 2 teaspoons coriander powder
- 1 teaspoon mustard seeds
- 1 sprig curry leaves
- 3 tablespoons cooking oil
- Salt to taste
- Fresh coriander leaves for garnish
Optional: Green chilies and tamarind paste for extra zing.
How to make simple Fish Curry
Step 1: Prepare the Spice Paste with the Wipro Grinder
- Add fresh ginger, garlic, and whole spices like cumin and coriander seeds (if using whole spices) to the Wipro Grinder jar along with a splash of water for blending in a paste.
Step 2: Cook the Curry Base on the Wipro Cooktop
- Place a pan on the Wipro Induction Cooktop and set it to medium heat. Add 3 tablespoons of cooking oil. Once heated, toss in the mustard seeds and curry leaves.
- Add the finely chopped onions and sauté until they turn golden brown.
- Stir in the ginger-garlic paste you made earlier and cook until the raw smell disappears.
- Add the tomato puree, turmeric powder, red chili powder, and coriander powder. Mix well and let the mixture cook for 3-4 minutes until it thickens into a rich, flavourful curry base.
Step 3: Simmer and Cook the Fish Curry
- Slowly pour in 1 cup of coconut milk, followed by 1 cup of water. Stir gently to blend the flavours.
- Adjust the heat on the Wipro Cooktop to a gentle simmer allowing the curry to cook evenly.
- Season the curry with salt as per taste.
- Gently slide in the fish pieces, ensuring they are fully submerged in the curry. Cover the pan and cook for 8-10 minutes.
- Check the fish for doneness—it should be tender and flake easily with a fork.
Step 4: Final Blend and Garnish
- After simmering, give the curry one last gentle stir. The flavours will have melded beautifully by now.
- Remove from heat and sprinkle freshly chopped coriander leaves over the curry for a fresh and vibrant finish.
Tips to Make the Recipe Better
- Choose Fresh Fish: Fresh fish enhances the flavour and texture of the curry. Pomfret, Rohu, King Fish, Mackerel, Salmon, Tilapia, Snapper, and Catfish are some of the best fishes for a basic fish curry.
- Adjust Spice Levels: Tailor the spice blend to your taste by increasing or reducing the chili powder.
- Add Coconut Milk Gradually: Stir in coconut milk slowly to avoid curdling and ensure a creamy consistency.
- Garnish Like a Pro: Top your curry with fresh coriander leaves for a burst of colour and flavour.
- Roasting the fish- For added depth of flavour, preheat the Wipro OTG to 200°C, roast the cooked fish brushed with oil or spices for 3-5 minutes, and return it to the curry for a smoky, restaurant-style touch.
Serving and Final Touches
Basic Fish curry recipes pair wonderfully with steamed rice, naan, or even quinoa for a healthy twist. Serve it hot, garnished with fresh coriander and a wedge of lemon on the side. Add a salad or raita for a complete meal.
Why Wipro Appliances Make Cooking Easier
Cooking doesn’t have to be a chore, thanks to Wipro appliances. Here’s how these smart kitchen companions simplify the process:
- Wipro Grinder: Its powerful 1000W motor and deep-flow breaker design help you create smooth spice pastes and fresh masalas effortlessly.
- Wipro Cooktop: The 2000W induction cooktop ensures even cooking with its 10 preset menus and hands-free timer, making simmering a breeze.
- Wipro OTG: With features like convection heating and a rotisserie, this oven-toast-grill combo adds an extra layer of flavour to your dishes, whether you’re baking or grilling.
These appliances aren’t just time-savers—they’re game-changers for home chefs.
Conclusion
This simple fish curry recipe is not only quick and easy but also incredibly delicious. With the help of Wipro’s smart appliances, cooking becomes faster and more enjoyable. Whether you’re hosting guests or preparing a comforting meal for your family, this recipe is sure to impress.
So, fire up your Wipro appliances, and give this simple fish curry recipe a try! Let us know how it turned out in the comments below. Happy cooking!
